Kai Lan | Bountiful
Kai Lan is one of the most popular and widely used leafy vegetables in Chinese and Asian cuisine. It can be stir-fried, steamed or blanched. It is a natural antioxidant that is rich in nutrients.
This batch of Kai Lan by Bountiful comes with broad tender leaves and thin stems.
All fresh herbs and vegetables by Bountiful are grown locally and without any use of pesticides.
Grown and freshly harvested by Bountiful