Wasabi Mustard | Bountiful
The must-try for all wasabi lover!
Wasabi mustard tastes just like the wasabi root most people are familiar with when enjoying sushi or sashimi. It has a sharp cleansing note with accents of horseradish and mustard. But, like wasabi root, this green’s heat does not linger on the palate.
The wasabi mustard from Bountiful is delicate and tender, and is great in salads, sandwiches, spring rolls, wraps or as garnishes. It goes well with tuna, shrimp, salmon, crab, ham, smoked meats, ginger, sesame, soy, rice wine vinegar, mirin, miso, scallion, lemon, chili peppers and cream.
Wasabi mustard greens are rich in Vitamins A, B and C, as well as anti-cancer phytochemicals.
All fresh herbs and vegetables by Bountiful are grown locally and without pesticides.
Grown and freshly harvested by Bountiful
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Interesting veg! Giving you the kick and punch exactly like how a wasabi does!